7 Delectable Varieties Of Tea You Simply Must Experience

Green Tea

Known for its grassy taste and pale hue, green tea is crafted from unoxidized tea leaves.

Black Tea

Often bolder and more robust compared to other teas, black tea is frequently enjoyed with milk and sugar.

Oolong Tea

A classic Chinese tea, oolong ranges from light and floral to dark and roasted, offering a spectrum of flavours.

White Tea

Crafted from youthful tea leaves and buds, white tea undergoes minimal processing, preserving its delicate taste.

Herbal Tea

Made of various herbs, flowers, fruits, and spices, herbal teas such as chamomile, peppermint, and rooibos are popular choices.

Pu-erh Tea

Developing nuanced flavours with age, pu-erh can be aged akin to fine wine and is prized for its earthy, sometimes musky profile.

Matcha

A finely ground green tea powder, matcha is whisked with hot water instead of being steeped.

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